Common name: King Green Pakchoi
Scienctific name: Brassica chinensis var. chinensis
Provenance: China, Japan and Central Asia
Vitamin: Vitamin A, C, Calcium and Phosphorus
Common name: Green Bowl
Scienctific name: Lactuca sativa var. crispa L.
Provenance: Asia and Europe
Vitamin: Vitamin C and Iron
Common name: Curly Kale
Scienctific name: Brassica oleracea var. sabellica
Provenance: Eastern Mediterranean and Anatolia
Vitamin: Vitamin A, B6, B12, C, D, Calcium, Iron and Magnesium
Common name: bok choy
Scienctific name: Brassica rapa subsp. chinensis
Provenance: Europe
Vitamin: Vitamin A, C, Calcium, Iron, Magnesium and Sodium
Common name: Mizuna
Scienctific name: Brassica rapa var. nippoinica
Provenance: East Asia
Vitamin: Vitamin A, C, K, Folic acid and β-carotenes